Colors, layout & text – all individually customizable
Personal design service at no extra charge
Unsure? We'll create a layout proposal for you beforehand
Present your banquet menu in style – on elegant linen paper in a sophisticated format. Each menu card is individually designed according to your wishes and impresses with the high-quality feel of the linen paper. The perfect setting for your culinary journey, leaving a lasting impression on your guests.
Still unsure?
Free Sample Card
First order our free sample cards and receive your selection by mail, then see the quality for yourself.
Free layout proposal
Send us your information and we'll show you what your invitation could look like - no obligation & free of charge.
No Risk: 50% Down Payment Option
Pay only 50% upfront, the rest after you've seen your finished product. Simple and secure.
Production time
What our customers say
Order your free sample card now and see our premium quality for yourself.
Feel the exquisite texture of our linen paper, admire the shimmering gold foil embossing, and experience the luxurious feel of our blind debossing – that's the difference you'll see, feel, and love.
With your sample card, you'll make the perfect decision for your dream wedding. Free. Without obligation. Convincing.
Ordering process
Professional design
We tailor the design, paper, and finishing individually to your wishes.
Digital Proof
You will receive your draft via email for approval – this way you retain full control.
Approval & Production
Once you approve, your invitation will go into production.
Our embossing technique
The embossing is produced by hand on classic printing presses. This creates a special, high-quality surface that can not only be seen but also felt – authentic craftsmanship with a unique character.
It comes without any color and looks particularly elegant thanks to its fine indentation – a subtle, timeless detail.
In gold, silver, copper, or rose gold – shimmering in relief, tangibly raised on the paper. A luxurious finish of timeless elegance.
